ingredients
salad
organic buttter lettuce & arugula
1/2 cup of organic beats
1/4 avocado
1/4 red onion
1 tbsp organic pomegranate seeds
1 tbsp organic pumpkin seeds
1 tbsp organic hemp seeds
1 tbsp crushed crackers or fresh sourdough croutons
2 tbsp of shredded parmesan
vinaigrette
1/4 cup EVOO
3 tbsp of red wine vinegar
1 tbsp dijon mustard
1/2 tsp oregano, pinch of salt & pepper
1/2 tsp garlic powder
dash of monk fruit or honey/maple syrup (optional)
how to cook
in large bowl, chop butter lettuce & arugula
portion lettuce mix to smaller bowl for eating
prepare vinaigrette by mixing ingredients into bowl and whisking with fork
chop beets, red onion, & avocado
top with crushed crackers, pumpkin & hemp seeds
sprinkle with parmesan cheese
substitues & additions!
black beans, garbanzo beans, feta, goat, or vegan cheese, pickled red onion, carrots
protein: chicken, steak, shrimp, or tofu
evry.day grocery list
Love Beets
Go Raw Pumpkin Seeds
Manitoba Harvest Hemp Seeds
Simple Mills Everything Crackers
Parmigiano Reggiano
Napa Valley Naturals Organic Red Wine Vinegar
365 Organic Dijon Mustard
Lila Natural Foods Monk Fruit
Redmond Real Sea Salt
Partanna Asaro Sicily Grown Extra Virgin Olive Oil
Simply Organic Seasonings (Garlic, Oregano, Black Pepper)
Organic Butter Lettuce
Organic Arugula
Red Onion
Avocado
visit our evry.day grocery for more options and substitutes!